Hill’s Jamaican Jerk Sauce available in Hot and Medium. Net Weight 212mL/7.16 FL. OZ .
Quick and easy to use, Hill’s Jamaican Jerk Sauce is a marinade it’s excellent on any types of meat or seafood. Simply put onto your raw meat, marinate for at least two hours (over night is best) and you are ready to cook in an oven or on the grill.
Scallion, Onion, Tomato, Thyme, Pimento, Spices, Garlic, Scotch Bonnet Peppers, Soy Sauce(Water Hydrolyzed Soy Protein), Sugar, Salt, Caramel Colour, Lactic Acid, Sodium Benzoate.
Our Jerk BBQ Sauce is now available in Original Hickory Jerk BBQ, Medium Hickory Jerk BBQ, Hot Hickory Jerk BBQ. Get yours today at Pete’s Fine Foods in Halifax and Bedford.